All entrées served with roasted rosemary potatoes and sautéed broccoli. Sub veggie for potato add $1.00

Regular pizzas are approximately 11 individual pies. Gluten-free are 10. Both crusts contain no soy, dairy or eggs. While we take every precaution to keep GF products separate, including baking GF pizzas on a dedicated stone, please understand we cannot absolutely guarantee their purity. Sub gluten-free crust add $2.00. Sub vegan mozzarella add $1.50

ADD TOPPINGS
Anchovies $1
Goat cheese $3
Mushrooms $2
Italian sausage $2.25
Chicken $3.50
Kalamata olives $2
Shrimp $3.50
Pepperoni $2.25
Roasted red bell peppers $2
Fresh mozzarella $2